Vegetarian main course

  • 1.

    Aloo Bombay

    Potatoes, lemon, curry sauce and spices

    9,50
  • 2.

    Aloo Gobhi

    Potatoes, cauliflower with fresh ginger and coriander

    12,50
  • 3.

    Dal makhani

    Lentil mix with herbs and crea

    10,50
  • 4.

    Aloo Zeera

    Potato with cumin and coriander

    11,50
  • 5.

    Aloo Mater

    Green peas, potatoes, tomatoes, cashew, ginger and cream

    12,50
  • 6.

    Chana Masala

    Curry of chickpeas with ginger, tomatoes and cumin

    12,50
  • 7.

    Vegetable Jalfrezi

    Onion, curry sauce, paprika, onion seeds

    12,50
  • 8.

    Shahi Baingan

    Eggplant, cheese, ginger in sauce of almonds

    13,50
  • 9.

    Matar Paneer

    Spiced fresh cheese curry with green peas in tomato masala

    13,50
  • 10.

    Bhindi Masala

    Okra, tomatoes with mustard seeds and yoghurt

    13,50